Hello and welcome to Tasty Tuesday, where we share our latest vegan dishes and experiments. This week for you viewing pleasure we have Vegan Chinese Food, ingredients including:
- Red Onions
- Broccoli
- Water Chestnuts
- Red Pepper
- Green Pepper
- Bok Choy
- Carrots
- Snow Peas
- Vegetable Broth
- Mahatma Rice
- Mongolian Sauce
- Cauliflower
- Sea Salt Pepper Medly Grinder
It’s a simple and easy stir-fry, but if you’re new to cooking and need some guidance leave a comment and we’ll post the step-by-step instructions and walk you through it!
*All Ingredients are either NON GMO or Organic